Arenal Springs Lodge
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Living La Pura Vida in Costa Rica: A Wet Wednesday in Arenal

Living La Pura Vida: A Wet Wednesday in Arenal

Remember how the last blog post started, with aches and pains? Well, that’s today so we’re right up to date. It’s 5am when we wake this morning in Arenal, so the jet lag is definitely heading in the right direction. We open the curtains to find the volcano completely covered in cloud. It will not emerge again. So much for a volcano view lodge.

Arenal Springs Lodge

We dig out our rain jackets and head on down to breakfast, where the ubiquitous rice and beans are available. Luckily we don’t have to take all our worldly goods with us today so we dress accordingly for this mornings rainforest hike. We meet local guide Rafael who is taking our half of the group around the Mistico Hanging Bridges tour. The volcano which should provide a dramatic backdrop to the treetop canopy is still awol.

Rafael proves to be a passionate and knowledgeable guide. He spots wildlife nestling in the trees that we would never have spotted had we gone it alone. The viper curled up between tree branches for example. Or the tiny bats clinging to a trunk. Or the tree frog which was hiding in plain sight on a leaf. I definitely wouldn’t have spotted the sloth hanging high above us in the uppermost tree branches. In fact I still didn’t spot it, just nodded enthusiastically when asked if I had.

From the hanging bridges we head through La Fortuna to Finca Don Juan, an organic farm and educational tour. There’s a choice of lunch option. We’re all cheapskates and opt for the $5 traditional lunch. This proves to be more than adequate – and of course, included the ever-present rice and beans. I know how those guys in “I’m a Celebrity” must feel now. We’re introduced to our guide for the tour, a charming young man who has a great career in front of him as a stand-up comedian if he decides to give up being a tour guide. He plys us with juice prepared by our own tour group from fresh sugar cane, and then tries to get us all drunk on the local moonshine.

We get a tour of the trees and plants on the property, and a quick 101 on what’s medicinal and what’s poisonous. Everything seems to either cure bellyache or give you bellyache. I’m still a bit confused as to which ones which. Don’t rely on me if you’re lost in the jungle. We also get to meet the cow and pigs whose manure produces the methane gas which fuels the farm. This is a fascinating tour, although we were all starting to feel a little sleepy after lunch.

Drink made from sugar cane - A Brummie Home and Abroad - Living La Pura Vida in Costa Rica: A Wet Wednesday in Arenal
Straight from the sugar cane

Andres gives us a couple of hours off the tour leash. He runs a tight schedule does Andres. It’s the perfect time to test out the wet bar with Paul, Hayley, Katie and Jack. The volcano heats the pools at our hotel. It’s like having a beer in a pleasantly heated bathtub. We leave our friends ordering round two of happy hour cocktails to prepare for the next activity. It’s a quick change of swimwear and down to meet the bus to visit the Tabacon Hot Springs. This is a series of pools at the foot of the volcano of varying temperatures, and the resort also has a bar and restaurant on site which is where we’ll be eating tonight.

Andres sorts out our wristbands, locker key and towel cards, gives us a curfew and sends us off on our merry way. The six of us mainly stick together, trying to find ever hotter pools. Luckily none of them are hot enough to boil us like a lobster. It’s a wonderful experience (if a little stony underfoot in some shallow pools) but we’re under a strict time limit so we manage to chug down a quick drink at the bar before our buffet dinner at the springs. Quick note: our friends got a pre-pay drinks bracelet at reception and then had issues with transferring this into drinks at the bar. We took cash in a waterproof pouch but it still took an age to get our change back so bear this in mind if you’re watching the clock.

Tabacon Hot Springs at Arenal

We’re offered the buffet dinner at $15 instead of $39 as part of our tour package. This makes today’s food total a piddling $20. There’s a great offering available including a wonderful slab of slow cooked beef and a beautifully flavoured ceviche, and we definitely feel that we’ve had a good deal. We drag our damp selves back into the bus for the ten minute drive back to the Arenal Springs hotel. Our newfound friends had the foresight to buy alcohol-related supplies during our earlier brief supermarket stop and kindly invite us for a party on their patio. As this is only our third night and we’re still jet lagged the party makes it to the wild hour of 9:30 before we call it a night. Tomorrow we’ve leaving Arenal behind and heading deep into the tropical rainforest of Sarapiqui.

Living La Pura Vida: A Wet Wednesday in Arenal

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16 Comments

  1. I spent a lot of time in Costa Rica and never made it to Arenal! Oops! Sounds like you are having a great adventure. I just love the natural world in Costa Rica – those sloths, vipers and monkeys! Thanks for sharing.

  2. There are SO many times I’ve said I’ve seen something I can’t find just so they quit asking the question! LOL This sounds like such a fun adventure. I would enjoy the various hot spring pools, especially. Great job on the food budget, not always easy when a tour is dictating where you eat!

  3. Aches and pains aside, this looks like a really lovely experience. It’s so lush and green and beautiful. And I love love love visiting local farms, learning about local produce and of course, having a simple local meal.

  4. That is a great tip, to have a guide when roaming into unknown territory. I tend to miss little things, if they aren’t pointed out. Sorry you didn’t get to see the volcano. You can never count on weather.

  5. I hate it when rain ruins your plans! I love the way you have written this post too, the food sounds amazing and tours are often restrictive in where you’re eating. The slow-cooked beef sounds incredible!

  6. Too bad that the weather wasn’t great and that it was so cloudy that you couldn’t see the volcano. But at least you had a passionate and knowledgeable guide! When touring a place, the experience often depends on the attitude of your guide… and you also got a good bargain for the buffet dinner! 🙂

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